Work at
The Boro

Providing guests with the best dining experience possible is no easy task. That’s why we are always looking for people with the drive, energy, and commitment to hospitality to help us succeed. If you have what it takes, contact us below.

Back-of-house positions include cooks and dishwashers. Front-of-house positions are servers, hostesses, bussers, and bartenders.

(All fields are required; The Boro requires all employees to be a minimum of 16 years old.)